Chicken serving of mixed greens is an all out great, isn’t that so? What’s more, this formula has a little sound flare that includes much more flavor. The thing is, this is the kind of feast I eat constantly. So whether it transforms into a TBFS fan top choice, this blog is a gathering of my “reality” plans. Plans that I make consistently and plans that my family adores.
I never leave a shopping for food outing to Costco without getting back home with a Rotisserie chicken. They’re so crisp and heavenly. I’ll as a rule utilize some of it, warm, for supper that night, and the rest I will de-bone and use for dinners later in the week. I’ll additionally frequently make a major cluster of avocado chicken serving of mixed greens with it.
You can utilize any kind of green verdant lettuce for lettuce wraps, however well known sorts of lettuce incorporate Boston kiddie apron lettuce and romaine hearts. The incredible thing about lettuce wraps is that they are effectively modifiable with regards to the filling and the wrapping. Cabbage leaves would likewise be a yummy substitute.
If you love chicken salad and avocados you will go crazy for these AVOCADO CHICKEN SALAD WRAPS! They make a healthy and delicious lunch that I can’t get enough of.
- 2 cups cooked chicken , shredded (I use rotisserie)
- ¼ cup plain Greek Yogurt
- ¼ cup mayonnaise
- 3 Tablespoons onions , finely chopped
- 2 teaspoons lemon juice
- salt and freshly ground black pepper to taste
- 1 avocado , seeded, peeled, diced
- romaine hearts or bib lettuce about 16 leaves
- Add chicken, yogurt, mayo, onion, and lemon juice to a bowl and mix well to combine.
- Season with salt and pepper, to taste. Stir in avocado.
- Serve in cold, crisp lettuce cups.
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